Maple syrup—a natural sweetener made from the sap of sugar maple trees—brings a depth of flavor that enhances both sweet and savory dishes. Follow along as Martha explains the different grades of maple syrup and see our favorite seasonal recipes: bit.ly/3MarGDe | Martha Stewart

Here's how you can make maple syrup at home. It's easy to do, but you'll need A LOT of sap. | TMJ4 News

83K views · 587 reactions | Exploding maple trees? This New Brunswick man finds out the hard way what can happen when you wait too long to tap trees for sap  | The Weather Network | Facebook